RECIPES

World Cuisine

Orange Salad with Olives
I originally saw a similar recipe on a website for an Italian dish usually eaten for good luck on New[...]
Spicy Jicama and Orange Salad
  Jicama, also known as the yam bean, is commonly found in markets and has a mild flavor. It is[...]
Black Bean Soup
Black bean soup is one of my very favorite one-dish meals.  This method of cooking keeps it simple and very[...]
French Lentil Soup
This recipe is based off of basic traditional French Lentil Soup replacing chicken stock with vegetable stock.  It actually turns[...]
Red Cabbage and Apples
Red Cabbage and Apples paired with the acidity of the red table wine immediately brings your taste buds to Eastern[...]
Carrot Salad
This Carrot Salad recipe has a nice balance of garlic and sweet and is a real treat.  It is a[...]
Uzbek Vegetable Stew
After dining at the Russian Tea Room in Chicago I just had to have the Domlama again. Now that the[...]
Polenta and Greens
I love my greens and I figure you can never have enough greens in your diet. In this recipe, I[...]
Moussaka
Moussaka is a Greek dish that is traditionally made with meat and dairy.  My husband and I created this recipe[...]
Thai Butternut Squash Soup
  I love food.  I wake up each morning and start planning on what I will eat that day but[...]
Spicy Garlicky Greens
This recipe was born out of necessity.  Necessity to eat something quick, easy, and use up greens that I bought[...]
Mexican Style Fresh Pickled Vegetables
This Mexican Style Fresh Pickled Vegetable recipe requires fresh lime juice to give it a nice tangy flavor.  It is[...]
Fresno Chili Spiked Hominy and Black Beans
Fresno Chili Spiked Hominy and Black Beans is the result of my search to use a new ingredient in a[...]
Pasta and Mint Pesto With Peas – Quick and Easy
Mint is the first herb that begins growing in our garden and is the first sign of spring.  I planted[...]
Teff Patties
Teff is considered an ancient grain is is one of the smallest in the world.  Originating in Eithopia, this little[...]
Caribbean Stew
Keep your kitchen cool and spice things up with this delicious Caribbean Stew. Break out that slow cooker to keep[...]
Fresh Mango Salsa – Low Fat and Gluten Free
I love fresh mango salsa.  It is low fat, gluten free, and quick and easy.  It is one of my[...]
Azteca Brown Rice and Quinoa Salad
This dish may be served warm or as a cold salad.  It tastes even better if you let it set[...]
Tropical Fruit Salad with Lemongrass Syrup
I started growing my own fresh lemongrass.  I simply took a nice fresh green bunch of lemongrass stalks that I purchased[...]
Jamaican Jerk Marinade
My husband and I developed this Jerk Marinade in 2004, over a bottle of rum and a late night of[...]
Baby Bok Choy with Mushrooms and Orange Ginger Sauce
Pulled fresh from my pot garden on my patio, the pictured (left) item is an heirloom organic variety called Shanghai[...]
Kale and Champagne Mango Salad
Ingredients 2 Champagne mangoes, diced 1/2 Sweet Onion, Chopped 1/2 Jalapeno, finely chopped 1 clove garlic, finely chopped 1/2 Cilantro,[...]
Exotic Indian Scented Roasted Cauliflower
I love the flavors found in Indian cooking.  For this dish I decided to roast the cauliflower to give it[...]
Eggplant and Artichoke Lasagna
This recipe is gluten free, low fat and very satisfying.  It is also great the next day and makes a[...]
Mediterranean Salad – Low fat – Quick and Easy
2 cups of mixed green baby lettuces 2 small Persian cucumbers, diced 3 very thin slices of red onion 2[...]
White Bean Hummus
This smooth and creamy hummus goes great on fresh veggies, crackers or warmed pita.  It is easy to make in[...]
Spinach and Artichoke Green Enchiladas
This dish is spicy and satisfying.  You can save yourself some time by making the salsa and the fillings one[...]
Mexican Soup
In our house typically soup is not considered a "dinner" item. To me soup can be served as an appetizer or[...]
Reader Shares Easy Vegan Chili Recipe
This recipe sounds nice and easy to make during a busy weeknight.  Give it a try and let us know[...]
Potatoes with Fenugreek
In India this dish is known as Methi Aloo.  It is a fantastic side dish to spice things up.  Fenugreek[...]
Black Bean and Grain Burgers
One thing that just brings comfort to me is a good burger.  I have been trying to come up with[...]
Sushi Dinner Platter
We love to participate in Global Eating so I came up with this menu that fulfilled my craving for Japanese food.  [...]
Baked Macaroni and Cheez
I made this recipe based on Chef Cloe's Vegan Mac 'N Cheese recipe from The Kind Life Recipe Forum and changed it[...]
Rigatoni with Red Mushroom Gravy
This dish has great depth and intensity.  The varied textures of the different types of mushrooms and tomato was outstanding.[...]
Grilled Polenta Salad
We whipped this one up as an easy side dish.  It is a play on a simple salad using the[...]
Crispy Creamy Tofu with Dipping Sauce
This has to be one of my all time favorite treat dishes with the silken tofu that is crispy on[...]
Mushroom Risotto
Mushroom Risotto This dish takes approximately 25 minutes of attentive cooking time but it is totally worth it. For The[...]
Quick and Easy Pasta with Green Peas and Onions
We arrived home last night and did not have much in the house to prepare for dinner.  We were too[...]
Mushroom Chili with Beans
When the wind begins to howl and the temperature drops I begin to long for comfort foods like a nice[...]
Cleaning out the Fridge Stuffed Acorn Squash
Like many of us I got really busy the other day.  I did not plan dinner and did not have[...]
Pasta with oven roasted tomatoes
This is one of the easiest and tastiest dishes on earth and a great way to use all of the[...]
Apple Sandwich (Quick and Easy) (Kid Friendly)
I always look forward to apple season.  It is one of my favorite times of the year.  We had the[...]
Rice porridge
So the other day I needed to eat breakfast but was looking for something easy and gluten free. When I[...]
Mid Summer Sunday Dinner
Summer tomatoes are the best.  I always look forward to this time of the year as we pick fresh tomatoes[...]
Watermelon for “Grown Ups”
When we were children nothing says summer like swimming and snacks of fresh watermelon. Remember when your mom gave you[...]
Vegan Vietnamese Pho
One of my very favorite foods is the Vietnamese Beef Pho.  I have been trying to eat a more vegan-based[...]
Indian Lentils and Yummy Spinach Side Dish
Last week I had the pleasure of attending a dinner with my husband at a friend's house.  It was an authentic[...]
Asian Noodle Salad
I was cleaning out the refrigerator and needed something to use up some ingredients.  I just threw this one together.[...]
Raw Vegan Lasagna
I was looking for something new that was fresh, vegan, and really tasty.  I ran across this recipe and just[...]
Pinto Beans
Approx $ per can and only $ per pound dry.  Nutritional information
Tofu with Baby Bok Choy
Nothing says healthy like a quick and easy stir fry of tofu and baby bok choy.  My husband whipped this[...]
Black Bean Cakes with Mango Salsa
My husband and I recently participated in vegan eating week here at home.  It was a great experiment and we[...]
Asian Curried Lentils
This is a good mid week recipe that can be made in the slow cooker.  I whipped this one up[...]
Quick, Easy, Endless Possibilities – Black Bean, Corn, Jicama Salsa
This is my "go to" recipe when I feel really lazy.  I use it to fill tacos, top salads, as[...]
VEGAN TOFU WITH LEMONGRASS AND BASIL
VEGAN TOFU WITH LEMONGRASS, PEANUTS AND BASIL 8-10 oz extra firm tofu rinsed, drained, squeezed and patted dry,  and cut[...]

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